$50 per person*
*Price includes 4 courses, a flight of bourbon with each course & one cigar.
Exclusive of tax, additional beverages & gratuity.
Juniper seared Hudson Valley Duck Breast with Pepper Bourbon Pineapple Salsa & Grits cake
Grilled Sea Scallops with Local Tomatoes, Bell Peppers, Swiss Chard & Jalapeno Bourbon Vinaigrette
Porcini crusted NY Strip Steak with Bourbon Demi Glace, Chive smashed Yukon Gold Potatoes & Chili Buttered Local Corn on the Cobb
Blueberry Bourbon Sorbet with Summer Berries & Hard Sauce